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Uses: |
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While the vast majority of Sodium Starch Glycolate (SSG) is used as a disintegrant in pills, it has also been used in the food industry. SSG has been used as a suspending vehicle, a food stabilizer and as an anti-aging agent for bread. It is has also been used in the manufacturing of Ice Cream |
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In Japan, the chemical industry has used SSG in the manufacture of cream, shampoo and other japanese products |
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SSG is also been known to raise plasma pressure and increase blood volume. Injection preparations of SSG are available for use in hemorrhagic shock and trauma |
Sodium Starch Glycolate![]() Sodium Starch Glycolate (SSG), is a common ingredient in many pharmaceutical pills (although it is not a medicine):
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SSG Maize![]() SSG Potato![]() K - Sodium Starch Glycolate![]() |
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